Recipes
Snog on the Bog
Ingredients:
- 3 oz Orange Juice
- 2 oz Cranberry syrup
- 1/2-1 oz Peach schnapps
- 1 1/2-2 Deep Eddy Cranberry Vodka
- Orange slices
- Fresh Cranberries
Preparations:
- Fill a hi-ball with ice
- Add all the ingredients in the order listed above
- Garnish with half an orange slice and a fresh cranberry